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Private Chef, Europe with Travel

We are seeking an exceptional and experienced Private Chef to join a private family, working across several residences throughout Europe.

This is a long-term position requiring flexibility to travel and move with the family between their European homes throughout the year. The successful candidate will take responsibility for the family’s day-to-day dining requirements, providing consistently excellent, fresh and thoughtfully prepared food tailored to individual preferences, dietary requirements and changing schedules.

The emphasis is on high-quality family cooking rather than overly formal or restaurant-style cuisine. The Chef should be equally comfortable preparing simple everyday meals and more refined dishes for guests and entertaining.

Responsibilities

  • Plan and prepare high-quality daily meals for the family.
  • Create varied, seasonal menus tailored to individual tastes and dietary requirements.
  • Prepare fresh, healthy and beautifully presented food using excellent-quality ingredients.
  • Cater for allergies, dietary requirements and changing preferences.
  • Source ingredients and manage provisioning across different European locations.
  • Maintain excellent kitchen organisation, cleanliness and food-safety standards.
  • Manage kitchen inventories, purchasing and supplies.
  • Travel with the family and work confidently across multiple residences.
  • Ensure kitchens are appropriately stocked and prepared ahead of the family’s arrival.
  • Cater for guests, dinners and private entertaining when required.
  • Work collaboratively and discreetly alongside other household staff.
  • Maintain the highest standards of confidentiality and professional discretion.

Candidate Requirements

  • Significant professional experience as a Private Chef.
  • Excellent culinary skills with a broad and adaptable repertoire.
  • Confident preparing fresh, healthy, seasonal family food as well as more refined dishes when required.
  • Strong knowledge of dietary requirements, allergies and food safety.
  • Excellent organisation, menu planning and kitchen-management skills.
  • Fluent French is essential.
  • Comfortable travelling extensively and moving between residences throughout Europe.
  • Flexible, discreet and highly adaptable.
  • Able to work legally within the relevant European locations.

Personal Attributes

The successful candidate will be warm, discreet and professional, with a genuinely flexible approach to private service. They should be highly organised, calm under pressure and comfortable adapting to changing schedules, locations and family requirements.

A low-ego, service-minded approach is essential, alongside the ability to learn the family’s preferences and routines and provide a consistently high standard of food wherever they are based.

This is an excellent long-term opportunity for an accomplished Private Chef seeking a highly international position within a private family environment.

Salary: €150,000–€180,000 GPA

REF: S&W#3676309

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