Pastry Chef – Oxford– Fine Dining Restaurant
We are looking for a talented Pastry Chef to join an award
winning team with a passion for excellence, a flair for fine
dining, and a commitment to delivering unforgettable dining
experiences. The Pastry Chef will be working in a brand new
kitchen serving up to 40 covers daily. The seasonal menus
celebrate exceptional ingredients, including sustainably sourced
fish, rare-breed meats, and local produce.
Package:
- Competitive Salary: Earnings up to £32,000 per annum.
- Career Development: Access to industry-leading training
- programs and opportunities to advance within the Group.
- 50% staff discount on food, drinks, and accommodation across
- all venues.
- 50% off Thai massage treatments.
- A £500 referral bonus for successful new hires.
- 28 days of annual leave.
- A workplace pension scheme for your peace of mind.
Requirements:
- As Pastry Chef you must have at least 2 years’ experience in
- a high-end dining establishment.
- A proven ability to run a section efficiently and confidently.
- Knowledge of food safety and sanitation standards.
- A keen eye for detail and the ability to consistently deliver
- excellence under pressure.
- Flexibility to work evenings, weekends, and holidays.
- Right to work in the UK.
REF: S&W#2993236
